Description
The Jalapeno has a unique taste, but some find it just a bit too hot. Those (and others!) could try the Tam Jalapeno. This productive chili pepper variety was developed by the Texas A & M University in the United States and is less hot, but has the same unique flavour as the 'regular' Jalapeno. The plants are slightly smaller and are very resistant to diseases. The peppers colour from green to red in about 70 to 80 days.
Species: Capsicum Annuum
Name: Tam Jalapeno
Details
Soort: |
Capsicum Annuum |
Scherpte: |
Mildheet |
Gebruik: |
Makkelijk |
Regio: |
Noord-Amerika |
Zaadsoort: |
Zaadvast |
Kleur: |
Groen |
Bekende pepers: |
Jalapeno |
Oogst: |
- |
Plantsoort: |
- |
Per toepassing: |
- |
Aantal zaden: |
10 |
Scoville units: |
1000 - 3500 |
