7 Pot Brown

7 pot, also known as 7 pod, is a chili pepper that originates from Trinidad. It is a rare and extremely hot chili. The pungency of this pepper is similar to that of the Bhut Jolokia and Naga Morich. It’s said that 1 pod will spice seven pots of stew. For good germination try to maintain a constant temperature of 28 – 32 degrees.

7 Pot Brown

The 7 Pot Brown is looks similar to the 7 Pot Douglah, but it is bigger and has smoothier skin. The pepper ripens from green to brown.

Name: 7 Pot Brown

Species: Capsicum Chinense