Description
The approximately 13 cm long Hungarian Yellow Wax peppers are delicious in salads, grilled and in stir-fry dishes. The peppers mature from green via orange to red. Very high yielding. After repotting, harvest can take approximately 70 days. Not to be confused with the Hungarian Hot Wax.
Name: Hungarian Yellow Wax
Species: Capsicum Annuum
Details
Soort: |
Capsicum Annuum |
Scherpte: |
- |
Gebruik: |
- |
Regio: |
Europa |
Zaadsoort: |
Zaadvast |
Kleur: |
Geel |
Bekende pepers: |
- |
Oogst: |
- |
Plantsoort: |
- |
Per toepassing: |
- |
Aantal zaden: |
10 |
Scoville units: |
0 |
