Description
Aconcagua is an Argentinian heirloom. This giant, up to 30 cm long, sweet pepper is named after South-America’s highest mountain Aconcagua. It’s very sweet and fruity in flavour and matures from green to orange to red. Plants can grow to 1 meter in height and peppers are produced in great abundance. Plants need to be supported as the fruit set is very heavy. Delicious in salads, stuffed, stir-fried or roasted and peeled. A great sweet pepper! Harvest: 70 days after repotting
Name: Aconcagua
Species: Capsicum Annuum
Details
Soort: |
Capsicum Annuum |
Scherpte: |
Niet heet |
Gebruik: |
- |
Regio: |
Zuid-Amerika |
Zaadsoort: |
Zaadvast |
Kleur: |
Rood |
Bekende pepers: |
- |
Oogst: |
- |
Plantsoort: |
- |
Per toepassing: |
- |
Aantal zaden: |
10 |
Scoville units: |
0 |
