Chili seeds

The Himo Togarashi pepper is a specialty pepper, with little to no heat, deeply rooted in traditional Japanese cuisine, particularly prominent in the Nara prefecture region for centuries. Recognized as Yamato dento yasai, translating to "a special...

Aji Mojo is a delicious culinary chili pepper with an exceptionally well-balanced tropical flavour. Sweet, fruity, with a hint of citrus and mild heat. The 10-15 am long peppers have the crisp and crunchy texture characteristic of an Aji chili pepper...

Szentesi Cherry is a classic Hungarian chili pepper that is widely used in Hungarian cuisine. It’s named is after the town of Szentes in southern Hungary, where it is traditionally cultivated and harvested. The Szentesi cherry pepper is small and...

Aji Margariteno is a chili pepper variety originating from the Venezuelan island of Isla Margarita, after which it is named. They pods can be huge for a Capsicum Chinense variety, sometimes more than 40 grams, but on average about 30 grams. Expect...

A hybrid Ancho variety with much larger yields and greater disease resistancy. Perfect for many Mexican dishes. Size: 10 x 7 cm. Name: Ancho F1 Species: Capsicum Annuum

Scotch Bonnet Yellow is a very hot chili pepper, closely related to the Habanero and has about the same heat levels. The pods have almost the same size of a Habanero, about 2.5 cm wide and 4 cm long. It matures to a yellow-orange colour. The shape is...

The Cayenne chili pepper was spread around the world by Portuguese merchants in the 15th and 16th centuries. Cayenne Long Slim has wrinkled pods with an unusual shape, often twisted. A mature plant can grow up to 40 pods. The length of the pods is about...

Thai Hot originates from Thailand and gets small peppers, perfect for Asian dishes and for preparing sambals. The whole pods are also used in dishes or grounded and mixed with herbs into boemboes. Thai Hot is a compact plant and ideal for pots. The pods...

Anaheim originates from New Mexico in the USA and found its way from there to Anaheim, California. There it was widely grown. This chili pepper is medium hot, has a thin fruitwall and is tapered towards the end. Anaheim is an easy good yielding plant...

Santa Fe Grande does well in Northern Europe with its short growing season. The plant produces 8 cm long cone-shaped peppers. Santa Fe Grande has a thick fruit wall. The pods ripen from yellow to orange to red. Santa Fe Grande is slightly to medium hot...

Fatalii is one of the few Capsicum Chinense species with origins in Africa. Fatalii originates from Central-Africa and was developed from chili peppers which returning slaves brought home. The plants are about 60-90 cm high and have a good harvest. The...

Jalapeno is one of the most famous chili peppers in the world. Most Jalapeno's are mild, but there are much hotter varieties. This chili is named after the Mexican city of Jalapa. In Mexico, the Jalapeno's are named Cuaresmenos. The thick fruitwall is...